Zapečena TESTENINA U BEŠAMELU sa sirom i šunkom - CHEESE AND HAM PASTA

60 gr putera (60 gr butter)
70 gr brašna (70 gr flour)
500 ml mleka (500 ml milk)
muskatni oraščić (nut mag)
so (salt)
75 gr čedar sira (75 gr cheddar cheese)
150 gr dimljene šunke (150 gr smoked ham)
voda (water)
250 gr testenine (250 gr pasta)
75 gr čedar sira (75 gr cheddar cheese)
prezle (bread crumb)

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