Did you know that Marshmallow is a Russian dish? Have you ever tried swan livers. Have you ever tried «ice-cabbage»? How to relive childhood experiences with the food? Modern russian neurgastonomy gives the answer. See how Vladimir Mukhin, the chef of White Rabbit, Ranked No. 13 in The World's 50 Best Restaurants, works with russian products. So White Rabbit: 13th World's best restaurant is a must visit.




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