Brazilian Cheese Bread (Pão de Queijo) is a kind of puffy cheesy bread made from tapioca starch. The bread is crispy from the outside but soft and chewy inside. It taste so good and really recommended for the cheese lover.
Ingredients:
80ml milk [1/3 cup]
36g oil [2.6 tbsp]
95g tapioca starch [3/4 cup]
1 pinch of salt
20g egg [1.3 tbsp]
50g cheese (25g monterey jack cheddar and 25g parmesan) [0.3 cup each type of cheddar]

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Title translation:
巴西芝士麵包簡單食譜
브라질 치즈 빵 간단한 레시피
ブラジルのチーズパンの簡単なレシピ
สูตรขนมปังชีสบราซิลง่ายๆ
Resipi mudah Roti Keju Brazil
Resep Sederhana Roti Keju Brazil
Бразильский сырный хлеб простой рецепт
Receta simple de pan de queso brasileño
Recette simple de pain au fromage brésilien
وصفة الخبز بالجبن البرازيلي بسيطة